Marinated Lamb Loin Chop
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British Lamb
These lamb loin chops have been marinated in garlic and herbs for added depth to the taste.
Perfect for the BBQ or light pan frying. Best served medium rare.
Price is per loin chop.
Allergens are stated in BOLD CAPITALS
Vegetable oils (rapeseed, sunflower, lineseed), sugar, herbs (spearmint, parsley, rosemary, green mint), salt, spinach, flavourings, preservative: sodium diacetate.
To cook marinated lamb loin chops, preheat your BBQ, grill, or frying pan to a medium-high heat. Place the chops on the grill or in the pan and cook for approximately 3-4 minutes on each side for medium-rare, depending on thickness. Allow the chops to rest for a few minutes before serving with roasted vegetables, potatoes, or a fresh salad for a tender and flavourful meal.
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